For our 360-video assignment, we decided to take a tour of the FoodChain. Abbie Long and I got the chance to personally look at the indoor aquaponics farm and other features, with the founder Becca Self. Becca Self showed us the unique process with their aquaculture (fish farming) and hydroponics (growing plants without soil). In this video, you will see what it takes to grow their microgreens and raise 500 tilapias here in Lexington, Kentucky.
Photographed by Abbie Long
Produced by Chelsea Hobbs